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(underlined words are internet or email links) Plant of the Month for April 2005 prepared by Jim Carson, Horticulture Chairman Common Name – Red Yucca (Mexican)
Herbaceous
perennial
The "red" in red yucca refers to the flower color. This is somewhat misleading because there is also a yellow flowered variety available. Red yucca produces several flower stalks each year, having abundant tubular flowers that bloom in spring and extend well into summer. The flower stalks can grow up to 9 feet high, but most are 3 - 5 feet high. As I said before, hummingbirds and butterflies are very attracted to the flowers.
After flowering, do not remove the flower stalks. Leave them to produce fruit. After opening, seeds are a food source for birds or can be used to start new plants. New plants can also be started by dividing established clumps or removing individual pups. Red yucca loves heat and can tolerate cold temperatures down to 0 degrees F. Plant red yucca in full sun to light shade, where it has room to grow without needing to be trimmed back. Place the plants 3 to 4 feet away from sidewalks, walkways, or driveways. After planting from a nursery container, provide ample irrigation for the first year taking care not to over water. After the first year, they should do nicely on native rainfall or with infrequent irrigation during extended droughts. Maintenance is easy. On established plants, the older leaves eventually will die and lay on the ground. These can be cut off individually to create a neater appearance. This and removing dead flower stalks are the only maintenance practices needed. Red yuccas are drought adapted plants and should be planted in conjunction with plants having similar irrigation requirements. They are equally attractive when planted with cacti and succulents or with leafy plants such as Mexican primrose, brittlebush, Penstemon, or annual wildflowers. As a side note, a close relative of red yucca (Hesperaloe funifera) is being tested as a crop plant by University of Arizona researchers. H. funifera is quite a bit larger than red yucca and in the leaves; it produces long, thin fibers that can be used to produce paper with exceptional strength.
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